Food Grade Pure Oligofructose Powder Fructo-Oligosaccharide

• Customization: Available
• CAS No.: 308066-66-2
• Formula: (C6h10o5)N
• Model NO.: Food Grade
• EINECS: 204-465-2
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Fructo-Oligosaccharide
• Resource: Natural
• The content of active substances: ＞90%
• Transport Package: 20kg Carton
• Specification: Powder of Liquid
• Trademark: Faithful
• Origin: China
• Production Capacity: 30000kgs

Product Description

What is fructooligosaccharide?
 

Fructo-oligosaccharides (FOS) are a type of oligosaccharide, which are complex carbohydrates composed of a small number of sugar molecules. Specifically, fructo-oligosaccharides are composed of fructose units linked together by glycosidic bonds.

FOS are naturally occurring compounds found in various fruits, vegetables, and grains. They serve as a prebiotic, meaning they promote the growth and activity of beneficial bacteria in the gastrointestinal tract. FOS are not digested by human enzymes in the small intestine, so they pass undigested into the colon, where they can be fermented by bacteria.

Due to their prebiotic properties, fructo-oligosaccharides offer several potential health benefits. They can support digestive health by stimulating the growth of beneficial bacteria, such as Bifidobacteria and Lactobacillus, while inhibiting the growth of harmful bacteria. This can help maintain a healthy balance of gut microbiota and improve overall gut function.

Additionally, FOS may enhance mineral absorption, particularly calcium and magnesium, and contribute to improved bone health. They can also aid in the regulation of blood sugar levels, as they are not readily absorbed and do not cause a significant spike in blood glucose levels.

What can we supply?

 

The benefits of our fructooligosaccharide powder

Fructo-oligosaccharides (FOS) offer several potential health benefits.
Fructo-oligosaccharides has several benefits, including:

Improved Digestive Health: By promoting the growth of beneficial bacteria, FOS can enhance overall gut health and function. They help regulate bowel movements, prevent constipation, and alleviate symptoms of irritable bowel syndrome (IBS). FOS may also reduce the risk of gastrointestinal infections by inhibiting the growth of harmful bacteria.
 

Enhanced Nutrient Absorption: FOS can enhance the absorption of certain minerals, particularly calcium and magnesium. By improving mineral bioavailability, they may contribute to better bone health and reduce the risk of conditions such as osteoporosis.
 

Weight Management: As a prebiotic fiber, FOS can contribute to feelings of fullness and satiety. By promoting a sense of satisfaction, FOS may help reduce overall calorie intake, support weight management efforts, and prevent overeating.
 

Immune System Support: The gut microbiota plays a vital role in immune system function. By promoting the growth of beneficial bacteria, FOS can help strengthen the immune system and improve its ability to fight off infections and diseases.
 

The application of fructooligosaccharide powder

Fructo-oligosaccharides (FOS) have various applications in the food and beverage industry, as well as in the production of dietary supplements.

Here are some of the most common applications of fructo-oligosaccharides powder:

Functional Foods and Beverages: FOS are often used as an ingredient in functional foods and beverages, including yogurt, dairy products, cereal bars, energy drinks, and dietary supplements. They can provide prebiotic benefits, improve the nutritional profile, and enhance the taste and texture of the products.

Baked Goods and Confectionery: FOS can be incorporated into baked goods, such as bread, cookies, and pastries, to improve their fiber content and add sweetness. They can act as a partial or total substitute for sugar, reducing the overall sugar content of the products while maintaining sweetness.

Beverages: FOS can be added to beverages, such as fruit juices, smoothies, and sports drinks, to enhance their prebiotic properties and provide a source of dietary fiber. They can also serve as a natural sweetener or flavor enhancer.

Dairy Products: FOS can be added to dairy products, including milk, yogurt, and ice cream, to promote the growth of beneficial bacteria and improve gut health. They can enhance the texture, mouthfeel, and stability of these products as well.

Dietary Supplements: FOS are available as dietary supplements in various forms, including powders, capsules, and syrups. They are often marketed as prebiotic supplements, promoting gut health and overall well-being. FOS supplements may be recommended for individuals with specific digestive conditions or those looking to support their gut microbiota.

Animal Feed: FOS are used as a functional ingredient in animal feed to promote the growth of beneficial bacteria in the gut of livestock and poultry. They can improve digestion, nutrient absorption, and overall animal health.

Consulting with a healthcare professional or registered dietitian can provide personalized guidance on incorporating FOS into your diet.

 

95% Powdr

50% Powder

90% Liquid

55% Liquid

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