• Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
  • Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
  • Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
  • Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
  • Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
  • Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

CAS No.: 77-92-9
Formula: C6h8o7
EINECS: 201-069-1
Packaging Material: Paper
Storage Method: Normal
Shelf Life: >12 Months
Samples:
US$ 0.88/kg 1 kg(Min.Order)
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Customization:
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Basic Info.

Model NO.
Food Grade
Nutrient Composition
Anhydrous Citric Acid
Resource
Natural
The content of active substances
>90%
Transport Package
25kg Bag
Specification
Powder
Trademark
Faithful
Origin
China
Production Capacity
30000kgs

Product Description

Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
What is Anhydrous Citric Acid?
Anhydrous citric acid is a crystalline powder form of citric acid that contains minimal or no water content. Citric acid is a natural acid found in various fruits, particularly citrus fruits like lemons and oranges. It is widely used in the food and beverage industry as a flavor enhancer, preservative, and acidulant.

Anhydrous citric acid is produced by removing the water molecules from citric acid, resulting in a dry, powdered form. This process increases the stability and shelf life of the citric acid and makes it easier to handle and store.

Anhydrous citric acid has a tart, acidic taste and is commonly used in the production of beverages, confectionery, and processed foods. It can be added to give a sour or tangy flavor, act as a pH adjuster, and contribute to the preservation of food products.
What can we supply?
 
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
 
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
The benefits of our
 anhydrous citric acid powder


Anhydrous citric acid offers several benefits in various applications.
Anhydrous citric acid has several benefits, including:
Flavor Enhancer: Anhydrous citric acid is commonly used as a flavor enhancer in food and beverages. Its tart and acidic taste can provide a refreshing and tangy flavor profile, making it a popular ingredient in soft drinks, juices, candies, and many other products.
 
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
pH Adjuster: Citric acid is an effective acidulant, meaning it can help adjust the pH of food and beverage products. It can be used to lower the pH, creating an acidic environment that helps preserve foods, inhibit microbial growth, and enhance the stability of certain ingredients.
 
 
Antioxidant Properties: Citric acid, including its anhydrous form, exhibits antioxidant properties. Antioxidants help protect against oxidative damage caused by free radicals in the body. While anhydrous citric acid itself may not have potent antioxidant effects, it can contribute to the overall antioxidant capacity of certain formulations or when combined with other antioxidants.
 
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Cleaning Agent: Anhydrous citric acid is utilized as a cleaning agent in various household and industrial applications. Its acidic nature makes it effective in removing mineral deposits, limescale, and stains from surfaces, such as kitchen appliances, bathroom fixtures, and coffee makers.
 



Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
The application of anhydrous citric acid powder
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

Anhydrous citric acid has a wide range of applications in various industries.
Here are some of the most common applications of Anhydrous citric acid powder:

Food and Beverage Industry: Anhydrous citric acid is extensively used in the food and beverage industry. It serves as a flavor enhancer, pH adjuster, and preservative in products like soft drinks, juices, candies, jams, sauces, and bakery goods. It provides a tangy flavor, helps maintain acidity, and extends the shelf life of certain food products.

Pharmaceutical and Nutraceutical Products: Anhydrous citric acid is used in the pharmaceutical and nutraceutical industries as an excipient or ingredient in tablets, capsules, and powdered formulations. It can act as a pH adjuster, aid in the absorption of active ingredients, and contribute to the stability of certain formulations.

Cleaning Products: Anhydrous citric acid is a common ingredient in household and industrial cleaning products. Its acidity makes it effective in removing mineral deposits, limescale, and stains from surfaces, such as kitchen and bathroom fixtures. It is used in products like descaling agents, dishwasher detergents, and bathroom cleaners.

Personal Care Products: Anhydrous citric acid finds applications in personal care and cosmetic products. It is used as a pH adjuster in skincare formulations, hair care products, and bath products. It can also act as a chelating agent to enhance the stability and efficacy of certain ingredients.

Water Treatment: Anhydrous citric acid is employed in water treatment processes to remove limescale and other mineral deposits. It can be used in combination with other chemicals for cleaning and descaling applications in water systems, such as boilers, heat exchangers, and pipes.

Industrial Applications: Anhydrous citric acid is utilized in various industrial applications. It is used as an acidulant, pH adjuster, or chelating agent in processes like metal cleaning and plating, textile dyeing, and oil and gas drilling operations.

It's important to note that while anhydrous citric acid offers these benefits, its usage should comply with relevant regulations and guidelines to ensure safety and proper application in specific industries and products.
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence
 
Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

Chemical Formula: C6H8O7
Molecular Weight: 192.13 g/mol
Appearance: White crystalline powder
Odor: Odorless
Purity: Typically, anhydrous citric acid has a purity of 99% or higher.
Water Content: Anhydrous citric acid should have a maximum water content of 0.5% or less.

Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

Our manufacturer of anhydrous citric acid powder

Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade ExcellenceCulinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence

Culinary Alchemy: 99.9% Purity Anhydrous Citric Acid— The Epitome of Food Grade Excellence






 
 
 
 
 

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Trading Company
Number of Employees
15
Year of Establishment
2005-10-21