Faitury Supply Cosmetic Grade 99% Aza Azelaic Acid Powder CAS 123-99-9 Azelaic Acid

• Customization: Available
• CAS No.: 123-99-9
• Formula: C10h10o4
• Model NO.: cosmetic grade
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Mineral
• Resource: Natural
• The content of active substances: ＞90%
• Content: 99%
• Transport Package: 1kg/ Bag
• Specification: 99 % content
• Trademark: china
• Origin: China
• Production Capacity: 30000kgs

Product Description

What is Azelaic Acid?

 

Azelaic acid (1,7-hepanedicarboxylic acid) is a naturally occurring dicarboxylic acid. It occurs amongst others in cereals like wheat, barley and rye. Extracts of these cereals have been used since 3000 years in Ayurveda products to treat hyperpigmentation (skin lightening). Azelaic acid also exhibits bactericidal properties, and was shown to be very effective for the treatment of acne vulgaris. Azelaic acid has also been shown to be effective for the treatment of baldness. Azelaic acid obtained from natural resources is not commercially available

What can we supply?

 

 

The benefits of our azelaic acid

• Reduces inflammation. Azelaic acid can counter or neutralize free radicals that cause inflammation. It has significant skin-calming effects and helps to improve redness.
• Evens skin tone. It decreases pigmentation, inhibiting an enzyme called tyrosinase that leads to hyperpigmentation, or dark patches of skin. This is why azelaic acid is great for acne breakouts, post-acne scarring and melasma.
• Fights acne. Azelaic acid kills bacteria on your skin that cause acne. "It decreases the activity of bacteria called Propionibacterium, the bacteria found in acne, due to its bacteriostatic (limits the production of bacteria) and bactericidal properties (kills bacteria)," Thiede said.

 

 

 

Test Items	Specification	Test Result
Appearance	White powder	Complies
Assay	≥99.0%	98.28%
Loss on drying	≤0.5%	0.12%
Heavy Metals	≤10ppm	Complies
Bacteria counts	≤100cfu/g	Complies
Mold & Yeast	≤100cfu/g	≤50cfu/g
Staphylococcus aureus	Negative	Negative
Escherichia coli	Negative	Negative
Salmonella	Negative	Negative
Conclusion	Qualified With Enterprise Standard