Food Additive Concentrated Soy Protein/Isolated Soy Protein 90% Powder for Meat

• Customization: Available
• CAS No.: 9010-10-0
• Formula: C13h10n2
• Model NO.: food grade
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Mineral
• Resource: Natural
• The content of active substances: ＞90%
• Content: 99%
• Transport Package: 1kg/ Bag
• Specification: 90 % content
• Trademark: china
• Origin: China
• Production Capacity: 30000kgs

Product Description

What is Soy protein isolate?

 

Soy protein isolate is extracted from defatted soy flour. It is made of almost pure protein, since the isolation process yields a product that is 93 to 97 percent protein, leaving minimal fat and carbohydrates.

What can we supply?

 

 

The benefits of our Soy protein isolate
Improved diet and cardiovascular status, prevention of certain types of cancer, improved health following menopause, obesity prevention/control, and more options for food variety.

 

 

 

No.		Test Item		Test Method		Unit		Specification		Result
1		Color		Q/YST 0001S-2018		/		Pale yellow or Milky white		Pale yellow
		Smell				/		With right smell of the product, no abnormal odor		Normal, no abnormal odor
		Character				/		Powder or uniform particles		Powder
		Impurity				/		No visible impurity		No visible impurity
2		Particle Size		100 mesh pass		%		≥95		99.5
3		Moisture		GB 5009.3-2016 (I)		%		≤10		6.82
4		Protein (dry basis)		GB 5009.5-2016 (I)		%		≥80		82.3
5		Ash		GB 5009.4-2016 (I)		%		≤8		4.5
6		pH		GB 5009.237-2016		/		6-8		6.98
7		Gluten		Elisa		mg/kg		≤20		<5
8		Soy		Elisa		mg/kg		≤20		<2.5
9		Total Plate Count		GB 4789.2-2016 (I)		CFU/g		≤10000		600
10		Yeast & Molds		GB 4789.15-2016		CFU/g		≤50		<10
11		Coliforms		GB 4789.3-2016 (II)		CFU/g		≤30		<10
The above items are based on routine batch analysis.
12		Salmonella		GB 4789.4-2016		/25g		Negative		Not Detected
13		E. Coli		GB 4789.38-2016 (II)		/g		<10		Not Detected
14		Lead		BS EN ISO 17294-2 2016 mod		mg/kg		≤0.5		<0.05
15		Arsenic		BS EN ISO 17294-2 2016 mod		mg/kg		≤0.5		0.042
16		Mercury		GB 5009.15-2014		mg/kg		≤0.1		<0.005
17		Cadmium		BS EN 13806:2002		mg/kg		≤0.5		0.035
The above items are based on periodic analysis.